It’s been 2 months since my garden was open to a limited number of gardeners I didn’t know from Adam. I think I’ve almost recovered from the experience, but to be honest, I’m not completely sure. 2017 has been the year of renovation around here and we’re far from done.

The whole endeavor is not for the faint of heart. Yet for me, it had to be done. If I don’t have a goal to achieve, I don’t get things done. This Virgo child may be down to earth, but I sure do get distracted by shiny/beautiful and/or delicious things quite easily. So yes, this garden and home have been so wrapped up in my emotional and physical lives for so long I just wanted to be rid of that extra baggage.

I learned a lot during the process and I continue to discover new things about myself as I rid the property of both objects and memories. If gardening is life (and it is for some of us), and if life is about adapting to change and problem solving, then my garden and I had not really been alive or even living for quite some time. There had been no big changes for too long and I still had a lot of spots with unresolved problems. Not so much now thank-you-very-much!

Last spring both my garden and I began a bit of transformation, and while my garden no longer looks and feels like the hot mess that it once was, I’m still waiting for my makeover. Sigh. I suppose it too is on its way.

Last winter my back went out, and while I was in physical therapy strengthening the damaged and weakened area of my lower spine I decided to think about happier things. I couldn’t bend over or lift much so why not force myself to improve? What else was going on while I was resting? Not much. I figured that opening my garden would mean that I’d be sure to follow through with my daily PT exercisesโand it did! It worked!!!

It was my coming out party as a gardener. After over a decade it was finally time for me to put my best foot forward. This meant facing unrealistic goals, dreaming up things I never could get finished (or afford) in time, and then accepting help from others when I really needed it, but hey, this is me we’re talking about now! Yes, of course I needed help. (Thank you Paul, Gail, Vanessa, Mary, Mi Yong, Evan, Kate, and John. If I forgot someone, please kick me and tell me to edit this ASAP. Oops. I have to kick myself. Alex and Elizabeth helped me with the lights and Julie and Bob let me borrow their orchard ladder. Thank you!)

Overall, the experience was outstanding and I recommend it to everyone mostly because of the comradely. Sure, we all have friends with amazingly perfect gardens who’ve earned national horticultural and design acclaim and they tell you it’s ok to open up your place before you’re all finished. Yeah. Uh-huh. I’m sure no one will criticize this or that since we all know we’ve been there at some point. Have we not? ย Don’t listen to them and just plug along and do your best. In my case that meant staying up until 1am under lights on a warm summer evening making kokedama arrangements but by then I was both slightly relieved and more delirious than usual. It was almost over and it felt so good.
The forest fire smoke was finally lifting too so that was a relief. That smoke really slowed down progress this past summer.

Luckily for those of us who find this flavor of stress hilarious and just need to laugh it all off or else we’d explode there are these fancy things called cocktails that can help us relax. Since I can’t drink wine or beer any more they’re kind of my new thing. (My personal favorite is an Amaretto Sour if you’re wondering. Please hand me one if you ever meet me at an event. I’ll need it. Trust me. Ms. Nerves over here.)
Until you’ve opened up your garden to a group of discerning visitors, let me tell you, you won’t quite know what you’re in forโbut the pain and suffering is all worth it.


I’ll try to post more anecdotes later about my experience. Clearly I’m a plantswoman and I wish that I’d been able to better highlight some of the rare and unusual plants I care about around here but many are still small, others don’t look great, and a few more have yet to germinate.
More on that soon too… I’m finally organized enough after all of this to begin selling more online again and to expand my business. I’m always looking for more seeds so please look at the page here on my blog of things that I’m looking for currently. If you have something for me I can trade seeds with you or send you some homemade Italian cookies of your choice.
CIAO for now!

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