Category: Farmers Market

  • Sicily: Part Two (Palermo and some of Ancient Sicily)

    The chronology of our Sicily trip is a bit out of order in these two posts but I’m trying to remain focused on a few themes related to gardening and the green spirit. “Buon divertimento!” Cucuzza squash in the Mercato di Capo in Palermo. We’d planned to drive into Palermo twice during our time in…

  • The Quince, Sea Beans, and a Black Oregon Truffle

    Since it’s almost Christmas, it’s time for me to post what’s been waiting in my hopper. (These past few weeks have been a blur.) Between cooking for folks here at home, ghostblogging about food for someone else, and cooking food for clients I’ve been working for as a caregiver, I’m feeling fairly proficient in the…